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What makes the Edamame soya bean different from other soya beans?
Edamame beans contain higher levels of abscisic acid (which has shown to
elicit potent anti-inflammatory and anti-diabetic effects), sucrose, and
protein than other types of soya beans.
Edamame is also believed to contain extremely high levels of carotenoids.
What does that mean? Studies have shown that people consuming diets rich
in carotenoids from natural foods, such as fruits and vegetables, are
healthier and have lower mortality from a number of chronic illnesses.
Edamame have been consumed in Japan as far back as the year 1275 and as
a part of the Japanese diet is believed to contribute towards some of
the longest life expectancy levels in the modern world.
Natural Harvest select only the finest Japanese variety Edamame soya
beans for dry roasting. The small ‘immature’ soya beans are picked by
hand and graded for consistency. We then use only the fullest, most
plump beans for final selection which are crammed full of vitamins,
minerals and nutrients.
With a similar texture and taste to peanuts (but without the high fat),
Edamame (ed-ah-MAH-may) dry roasted soya beans provide a
super rich source
of carbohydrates, protein, dietary fibre, omega-3
fatty acids and micro nutrients
(particularly folic acid, manganese and
Edamame soya beans are also the only known vegetable to contain all
amino acids and provide a complete protein profile equal to
both meat & eggs.
Natural Harvest Edamame is a perfect dietary supplement for
vegetarians and an ultra nutritious affordable snack.
THE HEART HEALTHY SNACK WITH A NUTRITIONAL PUNCH!
Dry Roasted ‘Edamame’
Natural Harvest Product Order Codes:
NAT01 Edamame Lightly Salted 113g
NAT02 Edamame Wasabi 99g
NAT03 Edamame Goji Blend 99g
12 packs per case